Experience
This place is designed for visitors who want to feel Gurian hospitality, taste local wine, and discover traditional cuisine in one setting. Guests learn about the family wine-making process, taste several local grape varieties, and join a tasting in a natural, family environment. If requested, the visit can also include an overnight stay and a slower rural rest.
What is offered
- Wine tasting with Chkhaveri, Aladasturi, and other local varieties
- Traditional Gurian dishes and family cuisine
- A visit to the cellar and an introduction to the wine-making process
- Overnight stay in a comfortable family environment
Why this place is special
This is not only a winery. It is an experience where wine, history, and hospitality come together. Each detail is shaped by family tradition, and the guest becomes part of the hosting atmosphere rather than only a visitor.
Atmosphere
Calm, close to nature, and rooted in an authentic village setting where visitors can rest and feel the rhythm of Gurian life.
Best time to visit
Spring and autumn are especially suitable, when the landscape and the wine season create the fullest experience.